From: Sociological factors influencing the performance of organic activities in Iran
Variable | Scale | Mean | SD |
---|---|---|---|
Environmental identity | 5-10 | 33.46 | 4.62 |
Intention for organic agriculture | 3-15 | 12.71 | 1.82 |
Knowledge of organic agriculture principles | 13-65 | 43.22 | 5.89 |
Adoption of organic agricultural activities | 15-75 | 36.31 | 7.91 |
Attitude toward the environment | 5-25 | 19.72 | 2.77 |
Perceived control of pro-environmental behavior | 7-35 | 13.49 | 5.65 |
Social norms | 10-50 | 30.68 | 7.1 |
Responsibility of environmental behavior | 6-30 | 19.92 | 3.37 |
Moral norms | 9-45 | 36.64 | 5.11 |
Attitude to negative consequences of the conventional agriculture | 9-45 | 30.14 | 5.9 |